Modern Design Techniques to Create an Outdoor Kitchen – Property Value Boost

Market Selloff Pushes Grains Lower
During the week of October 19 to 23, 2026, grain markets declined sharply as fund selling and harvest pressure weighed on futures, while cattle markets remained supported.
SDSU Extension Offers Beef Quality Assurance Training in Madison in November
South Dakota State University Extension is offering a Beef Quality Assurance (BQA) training course on Nov. 12, 2026, in Madison.
Third US-Mexico Border Crossing Set to Reopen to Livestock Imports
The Meatingplace’s Frank Fuhrig reported that “the port of entry at Columbus, N.M., will be the third crossing reopened for imports of Mexican cattle as of Oct. 26, the USDA said Monday.”
Board of Regents approves new Iowa State Beef Teaching and Innovation Farm
The goal of creating a modern facility at Iowa State University to support education and research for cattle production has taken a big step forward.
USDA Proposes Changes to Beef and Sheep Meat Import Requirements
The current 4°C floor is stricter than the international standard set by the World Organization for Animal Health, which calls for a temperature “greater than 2°C.” APHIS says the change would bring U.S. rules in line with that standard.