• How to Make Coffee and Pastries More Eco Friendly

    Coffee and dessert is a staple in the American working world. People enjoy coffee for the taste, the energy boost, and the social connotations it comes with. In fact, coffee and dessert shops rake in $12 billion in combined sales annually; that shows that it comes as no surprise how much United States residents love their coffee and dessert. However, the commuters who make a visit to their favorite coffee shop drive through do not realize the environmental impact they are making by using countless paper to go coffee and dessert cups year after year. Loving coffee and dessert is no crime against the earth, but how can we get our morning fix without leaving such a huge carbon footprint?

    There are quite a few ways you can get that professional barista effect you love without tossing out those plastic cups with lids. Here is how you can enjoy your daily brew and be environmentally friendly at the same time.

    1. Ask your favorite coffee and dessert shop about a custom reusable cu Continue Reading

  • Ten Facts About Ice Cream You Didn’t Know Before

    Drink cups

    Perhaps one of the best things about summer is that all the ice cream stores and stands and frozen yogurt stores suddenly become alive with people. New flavors, custom ice cream cups, frozen yogurt supplies, and more flood the stores, ready for sunny days when everyone is craving a sweet treat. There’s nothing better than stopping by your favorite ice cream store and licking a few different flavors off plastic tasting spoons before deciding on one. (Especially since so many of the plastic tasting spoons are so fun now, with bright colors and ergonomically shaped.) The ice cream indu Continue Reading