Day: December 31, 2025

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Exporting to Halal Countries Helps Increase the Value of Beef Carcass and Reduces Waste
U.S. beef exports to Muslim countries depend on halal rules. USMEF and USDA work closely with partners to meet country-specific standards and protect valuable international markets.
Cornstalk Grazing During Late Gestation
A general rule of thumb is that for every 100 bushels of dry corn produced a cow can graze for 1 month.
Meat Labeling Updates - What “Product of USA” Really Means
New USDA regulations taking effect January 1, 2026, require "Product of USA" meat, poultry, and egg labels to be derived from animals born, raised, slaughtered, and processed entirely within the U.S.
Grass Fed Ground Beef Recall Alert
USDA announces a precautionary recall of grass-fed ground beef after routine testing found possible E coli contamination in products distributed across several states, advising consumers to discard or return affected packages.
Ohio Beef Council and Ohio Cattlemen’s Foundation to Host BEEF 509 Program in Columbus
This hands-on approach allows participants to experience firsthand differences in carcass composition and understand how those differences impact value and profitability.