Since Rise & Shine began selling bread, my family has not purchased store bought bread. The 100% whole wheat sourdough pan loaf is a staple item for us. We use it for toast and sandwiches and the toasted walnut and toasted seed breads has become a morning favorite. It's wonderful to have fresh whole grain organic bread made locally with so much passion and love!!!- Colleen Peterson
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Recently Added Recipes
• roasted winter squash cubes
• broccoli marinated in sesame-walnut-ginger sauce
• cauliflower with raisins & pine nuts on pasta
• potato and onion salad with smoked salmon
• processing cauliflower to freeze
• broccoli marinated in sesame-walnut-ginger sauce
• cauliflower with raisins & pine nuts on pasta
• potato and onion salad with smoked salmon
• processing cauliflower to freeze
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