• Heard About Vanilla Beans For The First Time? Read To Understanding Their Rich History

    Vanilla happens to be the only edible and fruit-bearing plant in the orchid family. It is one of the most common organic spices and is extensively used in a lot of industries including food, cosmetic tobacco, and pharmaceutics. There are approximately 150 varieties of organic vanilla beans but only two types are used commercially, namely Bourbon and Tahitian vanilla beans.

    The insatiable demand from consumers for organic vanilla has led to a whopping 18,000 vanilla products in the market today with the price set at $300 per pound. Approximately 76 percent of organic consumers in America prefer buying organic food for their numerous health benefits. Here is a brief discussion about the rich history of organic vanilla beans.

    The Origin of Vanilla

    Initially, organic vanilla beans grew on the Atlantic Gulf of Mexico—from Tampico throughout the Caribbean. The early Totonac Indians who lived there were the first to discover the use of whole vanilla beans. After th Continue Reading

  • A Dash Of Dried Mushrooms Or A Curl Of Gold Leaf Five Beautiful Touch-Ups To Breathe Life Into Your Dish

    Cooking should be more than just an obligation. It should be a fun way to reconnect with your tastes and what makes you you!

    When your kitchen is languishing in obscurity and you don’t have much to look forward to when figuring out dinner, it’s time to shake some things up. Grab your notepad and a pen and get to writing down a new list for the store. There’s an entire world of garnishes, toppings, and spices you can try to give each evening meal an extra kick. You can try dried mushrooms to sprinkle over a salad. You can even buy 24k gold leaf to celebrate that upcoming anniversary with.

    The sky’s the limit! To keep things simple, though, let’s take a look at a few simple touch-ups you can try this week.

    Got Fancy? Just Add Some 24k Edible Gold

    This can almost seem outlandish. Isn’t it a little bit much adding gold to a dish? When you have a special celebration coming up and you want to go all out…anything less just isn’t a Continue Reading