• How to Decorate a Wedding Cake With Edible Flowers

    Edible candy flower

    If you’re planning a wedding, chances are at least one baker has tried to talk you into a cake covered in fondant. This look, while popular right now, has one fatal flaw: Fondant doesn’t taste good. Picture this as an alternative: a simple tiered cake covered in soft, delicious frosting and topped with brightly colored hibiscus sugar flowers.

    Floral Options

    There are actually many options when it comes to using edible flowers for cake decorating. The first option is to use fresh edible blossoms (these are varieties that are completely safe to eat, upgrading them from a garnish to an actual element of the dish). You might even be surprised at the delicious and subtle flavor of some flowers you’d previously only thought to look at. In order to create a lush and luxurious feeling, Continue Reading

  • A Guide to Elegant Garnishes for Your Dishes

    Microgreen

    Whether you’re hosting a small get together or planning a large formal event, adding unique accessories to the decor of the gathering helps ensure the guests enjoy themselves as much as possible. Having a memorable table spread or small hors d’oeuvre attest to the power of small details that help set a gathering apart from the others. With a growing cultural food awareness, having unique, fun, and interesting items for the guests to eat is one of the best ways to add that individual touch to your event.

    Uniqueness during a wedding is becoming more and more of a necessity. From the dress to the wedding cake, having some different from everyone else’s wedding helps make the big day more memorable. One of the simplest ways to add that unique touch to an event such as a wedding is to incorporate small sugar flowers f Continue Reading