• How to Make Coffee and Pastries More Eco Friendly

    Coffee and dessert is a staple in the American working world. People enjoy coffee for the taste, the energy boost, and the social connotations it comes with. In fact, coffee and dessert shops rake in $12 billion in combined sales annually; that shows that it comes as no surprise how much United States residents love their coffee and dessert. However, the commuters who make a visit to their favorite coffee shop drive through do not realize the environmental impact they are making by using countless paper to go coffee and dessert cups year after year. Loving coffee and dessert is no crime against the earth, but how can we get our morning fix without leaving such a huge carbon footprint?

    There are quite a few ways you can get that professional barista effect you love without tossing out those plastic cups with lids. Here is how you can enjoy your daily brew and be environmentally friendly at the same time.

    1. Ask your favorite coffee and dessert shop about a custom reusable cu Continue Reading